Bread & premix shortening
IDEAL FOR: BREADS • PREMIXES
Description: Solid fat produced from refined, bleached and deodorized non-hydrogenated palm oil fractions, cooled and tempered until solid.
Application: Used as ingredient in variety of applications in the baking industry, eg. Breads and premixes
![](https://africasunoil.com/wp-content/uploads/2018/10/logos.png)
![Supaloaf ingredients](https://africasunoil.com/wp-content/uploads/2018/10/Supaloaf-ingredients.png)
COUNTRY OF ORIGIN: Manufactured in South Africa
![](https://africasunoil.com/wp-content/uploads/2018/10/Supaloaf-nutritional-information.png)
![](https://africasunoil.com/wp-content/uploads/2018/10/Supaloaf-technical-specifications-1024x344.png)
Food Allergens: Soya or soya derivatives
Food Safety System certified company: FSSC 22000 Based on ISO22000:2005